el gusto español

About el gusto español

el gusto español is a Spanish tapas bar with a delicatessen at the Grüner Markt in Baden, plus catering and wholesale of specialities from the Iberian Peninsula. The family business is run by Stefanie and Florian Vogel, who took it over from Stefanie's parents in 2015.

From a shop in Perchtoldsdorf to a market stall in Baden

Elisabeth and Wolfgang Schöbl started in 1997 with a Spanish delicatessen importing directly, followed in 1998 by the restaurant el gusto español in Perchtoldsdorf. Since 2016 there has been the market stall with tapas bar at the Grüner Markt; in 2019 the restaurant was sold – since then the focus has been entirely on Baden.

Tasting and taking away

• Verkosterei: The display case holds a daily changing selection of tapas, plus wine, beer or other drinks. The menu includes, for example, alioli with bread, pan con tomate, marinated artichokes, chickpea salad, gratinated goat's cheese or dates wrapped in Serrano ham.
• Delicatessen: sausage, Serrano and cheese, olives and olive oil, tinned fish, rice, spices, sweets as well as wines and spirits. According to the business, the goods come directly from the producers in Spain without intermediaries.
• Tapas @home: boxes with a recipe card and weighed ingredients to cook yourself, for example for gazpacho, octopus salad or marmitako.

Catering and wholesale

The catering is intended for groups of 10 to 100 people, from a cold buffet to cooking directly in your home, with service and wine pairing on request. The wholesale business supplies restaurants and retailers throughout Austria with Spanish specialities. There is a separate phone number each for wholesale and private customers.

Automatically translated from German.

Compiled by our editorial team.