TOP-Heuriger & Weingut Rieder

Weingut Rieder in Kleinhadersdorf in the Weinviertel runs a TOP-Heuriger in the Schnellern Keller with home-style cooking, regional specialities and its own wines. It is open (in season) several times a year, usually from Thursday to Sunday in the late afternoon, and on some dates also daily.

At the Heuriger

The kitchen offers traditional home-style cooking, seasonal dishes and also food based on the Five Elements teaching. The dining room seats 60 people, and in the warmer months up to 100 guests sit outdoors among the vineyards and cellars; there is a play area for children.

• Collection: Food can be pre-ordered during opening hours by phone, WhatsApp or SMS
• Groups: Coaches and groups can also come outside Heuriger hours by prior arrangement
• Celebrations: birthdays, christenings, weddings or company parties in the premises or on the event meadow
• Payment: cash only

The wines

Florian Rieder runs the winery, supported by senior head Christian, while Sonja and Rosi look after the Heuriger. The main varieties are Grüner Veltliner, Welschriesling, Chardonnay and Weißburgunder, made in stainless steel tanks.

• Grüner Veltliner: from the light Landwein to Weinviertel DAC to the Veltliner exclusiv, plus a Veltliner Sekt
• Other varieties: Gelber Muskateller, Riesling, rosé from Zweigelt, and Chardonnay up to Trockenbeerenauslese
• Junger Flo: the young wine cuvée of Chardonnay, Muskateller and Veltliner

Buying wine

Wine is sold and tasted at the farm by prior arrangement, and the wines are also available at the Weinmarkt Poysdorf and in the online shop – delivery throughout Austria is free from 12 bottles.

Automatically translated from German.