Weingut Mayer Resch – Der Winzer am Rebentor

Weingut Mayer Resch in the Steiner Kellergasse in Krems-Stein lies directly opposite the historic Rebentor and is a winery, Heuriger and accommodation in one. Founded in 1918, it is run today by Barbara and Johannes Beer in the fourth generation.

Wine from the 400-year-old cellar

The range includes Grüner Veltliner, Riesling, Rivaner, Weißburgunder, Neuburger, Muskateller and Zweigelt, many from Stein vineyards such as Braunsdorfer, Grillenparz and Goldberg. The wines are made in the cellar, which is around 400 years old and stores them in the natural coolness of the earth. There is also a separate organic line of fungus-resistant varieties: Donauveltliner and Blütenmuskateller, which need hardly any crop protection.

• AWC Vienna 2026: gold for Weißburgunder 2024, Donauveltliner 2025 and Blütenmuskateller 2025
• NÖ Landesweinprämierung 2026: four times gold, including the Grüner Veltliner Ried Goldberg Kremstal DAC Reserve 2024
• Wine shop: all wines can also be ordered online

Heuriger and Durstlöschplatzerl

The Heuriger is open for a few weeks a year, with a traditional Jause and, in autumn, already with the new wine; the dates are on the website, and tables are booked by phone. Because the Heuriger is open only rarely, there is a vending machine in the garden at Steiner Kellergasse 38 that offers chilled wine, sparkling wine, spritzers, soft drinks and snacks every day from 6:00 to 24:00.

What else there is

• By appointment: wine sales, tastings, cellar tours and vineyard walks
• Puzzle trails: on the Steiner Weinberg or through the old town, around one hour, 8 euros for adults and 3 euros for children aged three and over, registration one day in advance
• Wine apartments: five rooms of around 20 square metres with a double bed, air conditioning, kitchenette and private bathroom, minimum two nights, without breakfast and no pets

Automatically translated from German.