M & B Heuriger – Weingut Mana und Bernhard Plos

The M & B Heuriger of Mana and Bernhard Plos at Hauptstraße 59 in Sooß serves organic wine from its own vineyard sites and, alongside Grammelknödel (crackling dumplings) and caraway roast pork, also cooks Japanese food such as karaage and temari sushi. Since May 2024 the Heuriger has been in the renovated former Heuriger of the Sovik family; before that it was at Weinbergstraße 7 for twelve years.

Regional, international, rustic

The menu features home-made specialities, from Grammelknödel and caraway roast pork to potato pancakes fresh from the pan and Japanese dishes. In November 2026 the Heuriger is open daily from 2 to 22 from 11:30, with sushi days on 6 and 7 November. Family and company parties are possible on request, and on special occasions there are concerts from jazz to rock in the Heuriger garden.

Organic winery on Weinbergstraße

The family has been tending its vineyards for around two decades; the first wine of its own came in 2008. All vineyard sites lie within a radius of at most one and a half kilometres of the cellar, including Schullern, Im Stechthal, Kegeln, Pflanzstein and Akerl, between Sooß, Baden and Bad Vöslau. The work is organic, and you should be able to taste the vintage in the wine.

• Red: Cabernet Sauvignon and Zweigelt at around 7.80 euros, the blends Budõshu and Apollon at around 9.40 euros, plus Merlot
• White: including a Gemischter Satz
• Shipping: shipping a half-dozen case within Austria costs 8 euros, to Germany 16 euros

Bottled wine and Genussmeile

While the Heuriger is open (in season), bottled wine is available at the Heuriger on Hauptstraße, otherwise daily at Weinbergstraße 7. At the Genussmeile in September the Heuriger is at the official stand A3 on Weinbergstraße between Bad Vöslau and Sooß, right in its own Merlot vineyard.

Automatically translated from German.