Winzerhof Familie Dockner

Winzerhof Dockner in the Ortsstraße in Höbenbach in the Kremstal is a family winery with two Heurige and its own sparkling wine cellar, with a view of Stift Göttweig. Wine is available from the estate and in the online shop.

A family since 1934

The foundation was laid in 1934 by Engelbert Göbl, winegrower, fruit grower and grandfather of Sepp Dockner, when he bought a property near Höbenbach at auction. Today Sepp and Gudrun, Josef and Petra, Barbara and Katrin work in the business, and the next generation is growing up.

Wine and sparkling wine

• Grüner Veltliner: with the Ried Gottschelle 2023 (1ÖTW Erste Lage) the business became Salon-Weingut 2025, and the Veltliner Ried Oberfeld 2024 won the Falstaff Kremstal DAC Cup
• Other wines: Gemischter Satz and rosé
• Sparkling wine: in the sparkling wine cellar at the Kremser Frauengrund, Brut Klassik, Brut Rosé Reserve and Blanc de Blanc Große Reserve are made using the traditional method. Riddling, disgorging and ageing all happen in-house; the family acquired the know-how for this in Champagne

In the Falstaff guide the business has four stars for its wine and four grapes for its Heuriger.

Heuriger, brunch and celebrations

The Heuriger in the main house opens around three times a year for a few weeks, with an inner courtyard, the SACRA-Stüberl and the Frauengrund-Stüberl. It serves down-to-earth food, wine, sparkling wine and fruit juice from its own production, in autumn for example goose to pre-order. The business is a Top-Heuriger. In the Kellergasse at the Frauengrund there is a further Heuriger and sparkling wine brunches several times a year.

There is also a wine tasting centre, the winegrower's brunch, a wine tasting menu and rooms for seminars and celebrations. Over the year the family invites you to the Kremstaler Weinfrühling, the Kellergassenfest in Höbenbach, the open cellar day and the wine christening.

Automatically translated from German.