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The Grabner family's Brunnerberghof in Kottingbrunn is a winery and Heuriger with a tradition of more than 100 years. On around five to six hectares of vineyards, numerous white and red grape varieties are farmed in a near-natural way on different soil types, including new PIWI (fungus-resistant) varieties.
The Heuriger welcomes its guests in the Mediterranean-style conservatory and in a shady garden. Heating is by biomass, and the electricity comes from a solar installation. Home-made hot and cold dishes made to classic recipes are served; the hot kitchen is open daily during the weeks when the Heuriger is open (in season). Payment is cash only.
The wine shop, built from old bricks, with rustic tables and benches, invites you to taste and linger and can be booked for wine tastings and private parties. The range extends from medium-sweet and dry white and red wines to powerful specialities, frizzante and Zweigelt rosé; wines are also sent by parcel.
Bookings and enquiries are by phone only.
Automatically translated from German.
Public holidays are not taken into account. Source: brunnerberghof.at.
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