Heurigen Restaurant Reisenhofer – Zum alten Presshaus

The Reisenhofer family's Heuriger restaurant on Wiener Straße in Gumpoldskirchen is a year-round Heuriger with a Heuriger buffet, hot food and its own wine shop. Besides the buffet there is also à la carte cooking, and the wines in your glass come from Gumpoldskirchen.

What comes to the table

• Heuriger buffet – home-made spreads, cold meat and cheese platters, bread from the village baker Eder and a large salad buffet; the Brettljause costs €10.80.
• Hot dishes from the buffet – caraway roast pork, smoked ribs, Krautfleisch (pork with sauerkraut), lentils or game ragout with bread dumplings.
• From the kitchen – Surschnitzel, chicken Schnitzel, breaded carp or Blunzengröstl (black pudding hash) with sauerkraut.
• Vegetarian – fried mushrooms, cheese and spinach Spätzle, vegetable strudel.
• Sweet things – home-made Kaiserschmarrn with plum compote, strudel and cakes to go with coffee.

House and garden

• Garden – room for 150 guests.
• Dining room – 70 seats in the rustic premises, with an open fire in winter.
• Celebrations – christenings, weddings, birthdays and Christmas parties, with either a Heuriger buffet or à la carte.
• Wine to take away – the in-house wine shop sells wine specialities from Gumpoldskirchen.

Gumpoldskirchen varieties

The drinks list features the typical wines of the village, Zierfandler and Rotgipfler, as well as Neuburger, Welschriesling, Rheinriesling, Weißburgunder, Blauburgunder, Portugieser and Zweigelt. Tables can be booked by phone or e-mail.

Automatically translated from German.