SU Fusion

About SU Fusion

SU Fusion at Vöslauer Straße 19 in Baden cooks Asian food across several cuisines: Chinese and Japanese dishes, Thai curry, Korean-spiced chicken and sushi. You can eat à la carte or all you can eat, ordered on a tablet and freshly cooked course by course – there is no buffet.

All you can eat on the tablet

From Tuesday to Sunday, at lunchtime and in the evening, the flat rate according to the website is € 24.90; more than 200 dishes are available. You order round by round until you are full. In the evening the flat rate is higher, because steak and scallops are then also on the list – the website does not give the exact evening price.

At lunchtime

From Tuesday to Friday, 11:30 to 14:30 (not on public holidays) there is a separate lunch menu with 18 set meals from € 12.90 to € 16.90. Set meals M1 to M14 come with a spicy soup, a miso soup or a mini spring roll, and the sushi and bento set meals M15 to M18 with a miso soup.

• From the wok: fried rice or fried noodles with vegetables and chicken for € 12.90, beef with onions € 14.90, fried seafood € 15.90
• Crispy and spicy: crispy chicken, crispy duck, Sichuan-style fish, eight treasures
• Curry and vegan: red Thai curry with chicken and the vegan Buddhist fasting dish, € 13.90 each
• Sushi and bento: sushi set with salmon, ebi and avocado maki € 15.90, sake bento with grilled salmon € 16.90

In addition, the home page advertises an "All you want to eat" lunch from Tuesday to Saturday, 11:30 to 14, for € 9.90. How this offer relates to the lunch menu is not stated – it does no harm to ask when you book.

From the menu

• Homemade: the large spring roll, the kimchi with apples and pears, the teriyaki sauce and the fried noodles, which are made by hand
• Chinese: crispy fried chicken Su’s style as a house creation, kung pao chicken with peanuts, king prawns with Sichuan pepper for € 24.90
• Sushi: Su’s Roll with sweet potato, avocado and flambéed salmon, Rainbow Roll, individual nigiri, sushi sets
• Vegan: a separate section for rolls, vegan nigiri, mapo tofu, veggie bowl and a vegan sushi set
• Desserts: mochi ice cream, daifuku mochi, fried bananas, lychee compote

Good to know

According to the website, the idea for the restaurant came from Su Jin, who previously worked in the restaurant trade for many years; the hot dishes are cooked by her uncle. Sushi courses in small groups are available on request, as well as company and Christmas parties and vouchers for 10, 20, 50 and 100 euros. The restaurant's own car park can be reached via Eichwaldgasse; the surrounding area is a short-stay parking zone. Closed on Mondays.

Automatically translated from German. German original

Compiled by our editorial team.