Weingut Schlossberg

The Weingut Schlossberg of the Wertek family at Waldandachtstraße 23 in Bad Vöslau is a winery and Heuriger right among the vineyards, with a buffet, hot food and rooms for celebrations. The Heuriger opened in 2009 and was awarded Top-Heuriger status shortly afterwards.

A large business in the Thermenregion

The Wertek family has been growing wine in Bad Vöslau for generations, previously at the family's original house on Bahnstraße. Construction of the new building at the current site began in 2005, and in 2008 the first harvest went into the new cellar. Today the winery farms around 25 hectares and produces about 100,000 litres of quality wine and 7,000 litres of grape juice every year. The cellar master is Markus Wertek. The vineyards are farmed close to nature and the grapes are processed by gravity; the centrepiece of the cellar is the barrique cellar.

• Wine style: fruity, fresh white wines, full-bodied red wines
• Grape juice: white and red, awarded gold at the Wieselburg fair
• Buying: at the winery and in the online shop
• Cellar tours: through more than 2,000 m² of cellar space

What comes to the table at the Heuriger

Hot dishes are ordered at the table, and there are always seasonal Schmankerl and daily specials. The cold buffet has home-made spreads, cheese, antipasti, meat and sausage. Most of the cakes are baked by master confectioner Claudia Burger. The origin of the ingredients is listed on the menu and displayed at the buffet.

Room for families and celebrations

• Lounge: with a large children's playroom
• Vöslauer Stüberl: small room for an evening for two
• Conservatory and garden: with a view of the vineyards
• Celebrations: rooms for parties, weddings, seminars and funeral receptions

At weekends the Heuriger is often fully booked, so booking is worthwhile.

Automatically translated from German.