Fischer - Weber

The Heuriger Fischer-Weber is a family business on Palffygasse, a quiet side street right next to Baden station. According to the Weinbauverein Baden, it has existed since 1907 and focuses mainly on products of its own making.

What goes into the glass

• Own vineyard – the vines grow not far from Baden
• Varieties typical of the region – including Zierfandler and Rotgipfler
• Red and white – quality wines of both colours, also available to buy from the farm

What comes to the table

• Heuriger buffet – spreads, Surbraten and Geselchtes
• Hot food – for example schnitzel, Kalbsbeuschel or venison ragout
• Daily menu – changes with the season
• Game – comes from the family's own hunting ground and is processed by Peter Weber sen. himself

House and garden

• Dining room – with a tiled stove, around 85 seats in total
• Garden – for the warm days
• Groups and celebrations – according to the Weinbauverein, coach groups and parties are welcome, and there is Wi-Fi too

According to the Weinbauverein Baden, it is open daily from 11:00 while the Heuriger is open (in season). No specific opening dates are currently listed there.

Automatically translated from German.